add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Savory braised beef slices in rich sauce served on a white plate, set on a wooden kitchen counter with a mortar and pestle in the background.

Daging Dendeng / Empal ( Sour Sweet fried Beef )

70 min • Easy to Moderate • 4 servings

Creamy baked macaroni and cheese topped with golden breadcrumbs and garnished with chopped tomatoes and green onions.

Tomato, Tofu & Macaroni (Vegan Mac & Cheese)

50 min • Easy to Moderate • 4 servings

Strawberries marinated in balsamic vinegar, served in a white bowl with a bottle of vinegar, a wooden pepper grinder, and a spoon of sugar nearby.

Strawberries with balsamic vinegar

70 min • Easy • 4 servings

Bowl of chili topped with shredded cheese, sour cream, and sliced jalapeños, with a pot of chili, onion, and jalapeño in the background.

Saturday Cowboy Chili (Chili con Carne)

270 min • Moderate • 8 to 10 servings

Plate of homemade sugar cookies on a wooden countertop with baking tools in the background.

drop sugar cookies

28 min • Easy • 24 servings

Behind the Scenes

Catch Up on What’s Happening in Our Kitchen

Discover Stories