add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Rigatoni pasta with tomato and meat sauce garnished with parsley and Parmesan, served in a white bowl with a pot of sauce in the background.

Tomato sauce with Italian Sausage

200 min • Moderate • 6 to 8 servings

Fresh okra on a plate with salt, ready to be cooked, with a pot of boiling water and a colander in the background.

Blanched okra

10 min • Easy • 2 to 4 servings

Steaming bowl of spiced mulled wine with floating orange slices, cloves, cinnamon sticks, star anise, and dark berries on a kitchen counter.

Christmas Bowl of Bishop

100 min • Moderate • 4 to 6 servings

Hearty bowl of gumbo with shrimp, sausage, and chicken served over rice, garnished with green onions, with a pot in the background.

Chicken and Sausage Gumbo

150 min • Moderate • 6 to 8 servings

Vanilla ice cream with chocolate chips topped with caramel sauce in a bowl on a wooden counter, with a whisk and mixing bowl in the background.

French Vanilla Ice Cream

26 min • Moderate • 2 to 4 servings

Sharing is Caring

Check out some of our stories!

Discover Stories