add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Roasted lamb leg with garlic and rosemary in a baking pan, cooked to perfection.

Roast Leg of Lamb

140 min • Moderate • 6 to 8 servings

Bowl of shrimp and pea risotto with olive oil and pepper mill on a wooden kitchen counter.

Fried Rice with Prawns

25 min • Easy • 2 to 4 servings

Rustic potato and bacon pizza garnished with fresh parsley on a kitchen counter with a cheese grater and chopping board nearby.

Potato Pancetta Parsley Parmesan Pizza

35 min • Easy to Moderate • 2 to 4 servings

Plate of chocolate cookies topped with almond slices on a kitchen counter with baking ingredients in the background.

Chocolate Amaretti

55 min • Moderate • 24 servings

Behind the Scenes

Catch Up on What’s Happening in Our Kitchen

Discover Stories