add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Plate of glazed chicken meatballs garnished with chopped green onions, with a small bowl of dipping sauce and a skillet in the background.

Chicken meatballs

35 min • Easy • 6 to 10 servings

Bowl of homemade red pepper pesto on a countertop, with olive oil, garlic, and walnuts in the background.

Muhammara: hot pepper dip

10 min • Easy • 4 to 6 servings

Homemade pecan pie in a white dish on a granite countertop with kitchen utensils in the background.

Vermont Pecan Pie

55 min • Easy • 8 servings

Refreshing peach cocktail garnished with mint and peach slice, with shaker, peach, and lime in the background on a kitchen counter.

Cuban Peach

5 min • Easy • 1 serving

Halved cantaloupe filled with melon balls, seasoned with black pepper, set on a white plate next to a pepper grinder and saucepan.

Peppered Cantaloupes

50 min • Easy to Moderate • 4 to 6 servings

From Our Table to Yours

Explore the Moments That Matter Most

Discover Stories