add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Four cooked chicken thighs garnished with chopped parsley on a plate, with a pot on the stove in the background.

Quick chicken stock

70 min • Easy • 4 servings

Hearty bowl of meat stew with tomatoes, mushrooms, chili peppers, and cilantro garnish on a kitchen counter.

Veg and Duck winter filler

200 min • Moderate • 4 to 6 servings

Caramelized apple compote in a white bowl with fresh apples and a saucepan in the background.

Caramelised apple compote

25 min • Easy • 2 to 4 servings

A glass of Bloody Mary garnished with diced vegetables and a celery stick, placed on a kitchen counter with a cutting board and ice jar in the background.

Heirloom Bloody Mary

10 min • Easy • 1 serving

Grilled salmon with a savory sauce served alongside steamed broccoli on a plate, with a pan of extra sauce in the background.

Special Salmon Sauce

15 min • Easy • 8 servings

Sharing is Caring

Check out some of our stories!

Discover Stories