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Cooking Fish

When cooking fish over a high heat source I recommend covering the fish with thick cut lemon slices. Not only do the juices infuse down into the fish, but they help keep the moisture from escaping.

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Stack of fluffy pancakes topped with butter and syrup on a plate, with a bowl of butter and a syrup jug on a wooden kitchen counter.

Super fluffy pancakes

25 min • Easy to Moderate • 6 to 10 servings

White chocolate truffles topped with dark chocolate drizzle on a plate, set on a kitchen counter with baking items in the background.

Oreo Cream Cheese Cookies

15 min • Easy • 12 to 16 servings

Golden crispy fried shrimp served with a bowl of tangy orange dipping sauce on a white plate.

Spiced Coconut Shrimp with Tangy Orange Dipping Sauce

40 min • Moderate • 4 servings

Stir-fried glass noodles with shrimp, beef, spinach, carrots, and mushrooms served on a white plate in a kitchen setting.

Korean chap jae

50 min • Moderate • 4 to 6 servings

Skillet with cooked chicken fillets in tomato sauce, garnished with parsley, and surrounded by diced vegetables and carrot slices.

Fish Sautéed With Tomatoes And Cinnamon

30 min • Easy • 4 to 6 servings

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