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Cooking Fish

When cooking fish over a high heat source I recommend covering the fish with thick cut lemon slices. Not only do the juices infuse down into the fish, but they help keep the moisture from escaping.

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Golden brown plum crumb cake on a white plate, set on a kitchen countertop.

Pluot Coffee Cake

70 min • Moderate • 8 to 10 servings

Freshly baked pita bread served with a chickpea and vegetable stew on a kitchen counter.

Homemade pita bread

35 min • Easy to Moderate • 6 to 12 servings

Close-up of a bowl of herb-roasted baby potatoes garnished with fresh parsley, set on a rustic kitchen countertop.

Potato salad

35 min • Easy to Moderate • 4 to 6 servings

Creamy green soup garnished with fresh herbs, melon halves, and kitchen utensils in the background on a countertop.

Chilled melon soup

20 min • Easy • 6 servings

Plate of pigs in a blanket with mustard dip, made using Pillsbury Crescent rolls, on a kitchen counter.

Pigs in a blanket

25 min • Easy • 8 servings

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