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Pumpkintini

10 min • 2 to 4 servings •
Imbibe

10 min •     2 to 4 servings•

Imbibe

Creamy pumpkin martini with graham cracker rim, set on a beige plate with a pumpkin, cocktail shaker, and bowl of crumbs in the background.

There’s nothing like a holiday gathering with family to send one screaming for the cocktail cabinet. So why not kick your holiday feast off with a festive pumpkin cocktail that will whet their appetites and get them talking about good times instead of criticizing the food.

Ready

  • 2 parts vanilla vodka
  • 1 part Bailey’s Irish cream
  • 1 part pumpkin spice syrup
  • crushed graham crackers (garnish for rim)

    • Set

  • Cocktail shaker
  • Martini glasses
  • Food processor
  • 2 small plates

    • Go!

  • Chill cocktail glasses in freezer.
  • Process graham crackers into a fine powder and pour onto a small plate.
  • Pour a few drops of spiced syrup into the second plate.
  • Remove chilled glasses, wet the rims by rolling them in the spiced syrup.
  • Gently roll the rims in the crushed graham crackers.
  • Add vodka, Bailey’s, spiced syrup and ice to cocktail shaker.
  • Cover and shake.
  • Pour into graham crackers rimmed glasses.
  • Serve and enjoy.

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