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Anthocyanins

Red or purple pigments in vegetables and fruits.

Popular Recipes

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Golden, crispy corn fritters on a plate with a lemon wedge, skillet, and flour in the background.

Chesapeake Crab Fritters

50 min • Moderate • 8 servings

Bowl of homemade rhubarb chutney on a cloth with fresh rhubarb stalks and a pot in the background.

Rhubarb Chutney

45 min • Easy to Moderate • 6 to 8 servings

Freshly baked pizza topped with red and yellow tomato slices, fresh basil, and cheese, with olive oil and herbs in the background.

Summer heirloom tomato pizza

35 min • Moderate • 4 to 6 servings

Garlic butter shrimp garnished with parsley and served with a lemon wedge in a bowl on a wooden countertop.

Gambas al ajillo y chiles

20 min • Easy • 2 servings

A hearty bowl of pasta with broccoli rabe in tomato sauce, topped with grated cheese, sits on a wooden kitchen counter.

Rapini Tomato Soup – (Minestra ‘I Qualazzi)

55 min • Moderate • 6 servings

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