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Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

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Poached egg on toasted bread with runny yolk, served on a plate beside a stove and pepper mill.

Perfect poached egg

10 min • Easy • 1 serving

Hungarian chicken paprikash served with spaetzle on a plate, with a pot of chicken paprikash in the background.

Chicken Paprikas

60 min • Easy to Moderate • 4 to 6 servings

A plate of homemade shortbread cookies with sugar edges, set on a wooden kitchen counter.

Lavender Shortbread

50 min • Moderate • 24 to 30 servings

Golden-brown homemade apple pie with a flaky crust, cooling on a countertop next to a rolling pin and mixing bowl.

Grandma’s Country Pie Dough

30 min • Moderate • 2 servings

Iced tea with a lemon slice garnish in a glass on a kitchen counter, with an apple and bottles in the background.

Chimayó Cocktail

5 min • Easy • 1 serving

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