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Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

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Bowl of dumpling soup with carrots and green onions, accompanied by a spoon, extra dumplings, and fresh green onions on a cutting board.

Wonton Soup

75 min • Moderate • 4 to 6 servings

Green honeydew margarita in a salt-rimmed glass garnished with honeydew slice, lemon half and cocktail shaker in the background.

Honeydew Margarita

10 min • Easy • 1 serving

Freshly baked rectangular pepperoni pizza with basil leaves on a baking sheet, placed on a kitchen counter with a rolling pin and olive oil.

Crisp Pizza Dough

35 min • Moderate • 2 to 4 servings

Chocolate-covered cracker toffee bars on a plate in a warm kitchen setting.

Toffee Matzoh

30 min • Easy • 6 to 8 servings

Stack of fluffy pancakes topped with butter and syrup, served with fresh strawberries and blueberries on a white plate in a kitchen setting.

Buttermilk pancakes

25 min • Easy • 4 to 6 servings

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