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Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

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Fresh mint tea in a glass cup on a beige plate with a metal kettle and mint leaves on a wooden cutting board in the background.

Fresh mint tea

8 min • Easy • 1 to 2 servings

Vanilla cake with chocolate frosting on a kitchen counter, surrounded by cooking utensils and a mixer.

Chocolate Frosting

20 min • Easy • 8 to 10 servings

Chocolate biscuit cake dusted with powdered sugar, served with whipped cream on a plate, kitchen setting in the background.

Chocolate. Sweet. Good. Easy. Quick.

80 min • Easy • 6 to 8 servings

A Negroni cocktail garnished with a lemon twist, sitting on a cloth napkin with a cocktail shaker, ice-filled glass, and lemon in the background.

Sazerac

5 min • Easy • 1 serving

Plate of three golden-brown corn dogs with mustard dip, flour, and batter bowls in the background, perfect for a fair-style recipe.

Corn Dogs & Collars

35 min • Moderate • 8 servings

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