Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

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Grilled figs drizzled with honey and garnished with fresh herbs on a white plate, with a cast iron skillet and honey jar in the background.

Grilled Figs with Rosemary and Honey

Starter

13 min • Easy • 2 servings

Baked shrimp with tomato slices, olives, and crumbled cheese in a white dish, served with a side of rice.

Windows on the World Broiled Shrimp with Feta Cheese

Main

25 min • Easy • 4 servings

Fresh strawberries topped with a swirl of whipped cream on a plate, with a stand mixer in the background on a wooden countertop.

Chantilly Cream

Dessert

5 min • Easy • 4 to 6 servings

Grilled sausage topped with sautéed bell peppers and mustard in a bun on a plate, with a skillet of peppers in the background.

Sausages with pepper and onions

Main

80 min • Easy • 4 servings

Creamy hummus garnished with olive oil and paprika, served with herb-seasoned pita chips on a white plate.

Lebanese Bread

Starter

15 min • Easy • 6 servings

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