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Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

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Chilled martini with a cucumber slice garnish on a granite kitchen counter, alongside a cocktail shaker and cutting board.

Sake Vodka Martini

5 min • Easy • 1 serving

Steamed broccoli and carrots topped with creamy blue cheese dressing on a beige plate, wooden cutting board and olive oil in the background.

Blue cheese vinaigrette

10 min • Easy • 8 to 10 servings

Salmon cake topped with tomato and bell pepper relish on a white plate, with a pot of the relish and cutting board in the background.

Mild Sweet Chilli Chutney

60 min • Easy to Moderate • 6 to 8 servings

Freshly baked chocolate chip cookies on a white plate with a wooden spoon, mixing bowl, and cooling rack in the background.

Chewy chocolate chip cookies

34 min • Easy • 36 servings

Charred shishito peppers on a ceramic plate next to a bottle of olive oil and a small bowl of sea salt.

Pan Fried Shishito Peppers

10 min • Easy • 2 to 4 servings

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