Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

Check our most popular recipes of this week

Refreshing iced tea with lemon, cucumber, strawberries, and mint in a glass and pitcher, set on a kitchen counter.

Pimm’s Number 1 Cup

10 min • Easy • 4 to 6 servings

Four golden-brown fish cakes on a white plate, placed on a wooden kitchen counter.

Turkey burger

40 min • Easy • 4 to 6 servings

Caramelized onions on a plate with a fork, salt bowl, and pepper grinder in the background.

Pan-roasted fennel

35 min • Easy • 2 servings

Refreshing cocktail with ice, garnished with an orange slice and cherry, shaker and jar of ice in the background.

Tom Collins (traditional)

5 min • Easy • 1 serving

A classic Manhattan cocktail garnished with a cherry, served in a coupe glass, with a mixing glass and stirrer in the background.

Manhattan

5 min • Easy • 1 serving

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