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Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

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Creamy avocado dip in a bowl with a blender, avocado, and halved lemon in the background on a wooden kitchen counter.

Avocado dip

10 min • Easy • 4 to 6 servings

Traditional roast dinner with beef slices, Yorkshire pudding, roasted potatoes, carrots, broccoli, and gravy on a white plate.

Yorkshire Pudding

30 min • Easy to Moderate • 4 to 6 servings

Penne pasta with chicken and fresh greens on a kitchen countertop, with chopped herbs and olive oil in the background.

Tuna penne with rocket arugula and lemon

20 min • Easy • 4 servings

Homemade tomato sauce in a red pot garnished with fresh herbs, with a wooden spoon and cutting board nearby on a kitchen counter.

Tomato sauce for pizza

195 min • Easy to Moderate • 6 to 8 servings

Classic cocktail with an onion garnish in a martini glass, ice-filled mixing glass, bar spoon, and a striped cloth on a wooden counter.

Gibson

5 min • Easy • 1 serving

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