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Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

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Bowl of spaghetti with tomato sauce, grated cheese, and basil on a wooden countertop with a pot of sauce and cutting board in the background.

Tomato Sauce with Pasta

40 min • Easy • 4 to 6 servings

Chocolate brownies topped with chopped nuts, neatly arranged on a plate, perfect for a dessert recipe.

Fudgy toffee brownies

55 min • Easy to Moderate • 12 to 16 servings

Decadent chocolate soufflé with molten center served with vanilla ice cream on a beige plate, set on a wooden kitchen counter.

Chocolate souffle

33 min • Moderate • 8 servings

Creamy caramel pudding topped with whipped cream and a sprinkle of sea salt, with a saucepan, whisk, and milk in the background.

Homemade butterscotch pudding

60 min • Easy to Moderate • 6 to 10 servings

Whiskey cocktail with ice and lime wedges on a kitchen counter near a wooden cutting board and utensils.

Chilled añejo

15 min • Easy • 1 serving

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