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Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

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Refreshing cucumber cocktail garnished with cucumber slice, pitcher of drink, fresh cucumber, and citrus juicer on kitchen counter.

The Lucky Jim

20 min • Easy • 6 servings

Pan-seared fish fillet with lemon butter sauce and parsley, served with a lemon wedge on a white plate.

Sole with beurre blanc

25 min • Moderate • 2 to 4 servings

Plate of glazed chicken meatballs garnished with chopped green onions, with a small bowl of dipping sauce and a skillet in the background.

Chicken meatballs

35 min • Easy • 6 to 10 servings

Crispy breaded chicken with steamed broccoli, baby carrots, and a fresh fruit medley on a white plate.

Easy Dinner with Kids

30 min • Easy • 5 servings

Golden brown roasted chicken served on a plate, with seasoning jars and a knife in the background, ideal for a recipe website.

Rotisserie chicken

105 min • Moderate • 4 to 6 servings

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