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Fritto

Italian for “fried”

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Golden omelet filled with sautéed onions, mushrooms, and crumbled feta on a white plate, with a skillet and ingredients in the background.

Feta cheese and balsamic glazed onion omelet

20 min • Easy to Moderate • 2 servings

Grilled chicken bites marinated in a savory sauce, served on a plate with a lemon, olive oil, and herbs in the background.

Lemon Basil Chicken

25 min • Easy • 2 servings

Hearty lentil soup with slices of sausage, carrots, and celery, served in a white bowl, with a side of roasted Brussels sprouts.

French Lentil Soup with Sausage

60 min • Easy to Moderate • 4 to 6 servings

Green apple martini in a cocktail glass garnished with a fresh apple slice, with a cocktail shaker and apple wedge on a cutting board.

Appletini

5 min • Easy • 1 serving

Garlic butter shrimp garnished with parsley and served with a lemon wedge in a bowl on a wooden countertop.

Gambas al ajillo y chiles

20 min • Easy • 2 servings

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