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Fritto

Italian for “fried”

Popular Recipes

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Cubed beet salad garnished with fresh herbs in a white bowl, with olive oil and chopped herbs in the background.

Fresh Roasted Beet & Mint Salad

60 min • Easy to Moderate • 4 to 6 servings

Caramelized crème brûlée topped with a raspberry and mint, with raspberries and cream in the background on a wooden counter.

Escoffier’s berry creme brulee

55 min • Moderate • 6 servings

Plate of falafel with creamy sauce, grilled zucchini, and red bell pepper slices on a cloth napkin, with oil and whisk in background.

Lemon-Tahini Sauce

10 min • Easy • 4 to 6 servings

Creamy soup garnished with caramelized pear slices and fresh greens in a bowl on a wooden countertop.

Pear and Roquefort Cheese Soup

50 min • Moderate • 4 to 6 servings

Rigatoni pasta with tomato and meat sauce garnished with parsley and Parmesan, served in a white bowl with a pot of sauce in the background.

Tomato sauce with Italian Sausage

200 min • Moderate • 6 to 8 servings

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