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Sauté

To cook quickly with high heat in a small amount of fat.

Popular Recipes

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Arugula salad with dried beets, walnut oil, and a balsamic dressing on a white plate with a fork.

Walnut Oil Vinegrette

5 min • Easy • 4 to 6 servings

Hearty bowl of meat stew with tomatoes, mushrooms, chili peppers, and cilantro garnish on a kitchen counter.

Veg and Duck winter filler

200 min • Moderate • 4 to 6 servings

Creamy tomato risotto topped with artichoke hearts and grated cheese, served on a rustic plate with kitchen tools in the background.

Charred red pepper and artichoke heart risotto

45 min • Moderate • 4 servings

Elegant cocktail in a coupe glass garnished with an orange slice, surrounded by cocktail shaker, juice, and fresh orange on a recipe site.

Traditional whiskey sour cocktail

5 min • Easy • 1 serving

Fresh arugula salad with blackberries, avocado, and bean sprouts on a white plate, glass mixing bowl and pepper mill in the background.

Bean sprout, blackberry and avocado salad

10 min • Easy • 1 serving

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