Ecole Hotelier Quercy-Périgord
tags: cooking school | place
Restaurant and hotel school in the Dordogne and Lot region of southwest France. You can get dirt cheap, well-made gourmet meals made by eager-to-please students working under the watchful eyes of chefs/instructors.
Ave Roger-Couderc, 46200 Souillac, 05 65 27 03 00
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