Tiramisu
tags: definition
Invented in Italy in the 1970’s, Tiramisu is an airy melange of sponge cake soaked in liqueur and coffee and layered with mascarpone cream and topped with grated chocolate.
The literal translation from Italian for Tiramisu is “carry me up” and Heaven is where many a gourmand has claimed to have been lifted after eating this ethereal delight.
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