From a very old recipe book, “Old Time Recipes, for modern day cooks” by Jewell Kirby Fitzhugh, published in 1976 by The Ozarks Mountaineer, Branson Missouri.

Ready

• Take 2 heaping cups of patience, 1 heartful of love, 2 handsful of generosity, a dash of laughter, and 1 headful of understanding.

Set

• Sprinkle generously with kindness. Add plenty of faith, and mix well.

Go

1. Spread over the period of a lifetime and serve everybody you meet.