mint

This is a great soup anytime of the year. Even with buttermilk, it is only 4 grams of fat per serving. Serves about 6. [more]

Now I am no wuss, but on an occasion in 2001 when I was lucky enough to eat at Le Gavroche in London I wept into my food. Twice, actually. The first tears fell into my steamed scallops, the second … [more]

There is nothing like a good mojito. A wonderful drink anytime fresh mint is available. [more]

Your chokes are choking on steam! Let them drink wine, garlic and mint! Want to stop steaming your artichokes? Blow off some steam in just a few minutes, with this tasty side dish. Can be made with … [more]

After a good meal, I enjoy a simple cup of fresh mint tea. You simply can’t get the flavour nor, I suspect, the benefits from a peppermint teabag. And this is just as simple to prepare. Mint … [more]