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Tomato and Goat Cheese Pizza Pie

This tangy, tasty, creamy and healthy dish works great as an appetizer, main course, or side. Just make sure you have plenty for everyone, including the kids! [more]

Chesapeake Crab Fritters

These little fritters pack the taste of the Chesapeake Bay region into tasty little morsels. This recipe makes about 8 servings. [more]

Apple havarti strudel

This dish was one of my favorites to make when I was catering, even if I was making 100 of them in 9 x 13” pans. It is a delightfully fun dish to make with children because there are lots of … [more]

Aunt Anne's Bread Stuffing

Robert’s Aunt Anne is the Giroux family favorite Chef and between 11 siblings the Girouxs know good food. Anne shared with us her recipes for several Thanksgiving favorites that are simple to … [more]

Aunt Anne's Meat Stuffing

Robert’s Aunt Anne is the Giroux family favorite Chef and between 11 siblings the Girouxs know good food. Anne shared with us her recipes for several Thanksgiving favorites that are simple to … [more]

Aunt Anne's Crock Corn

Robert’s Aunt Anne is the Giroux family favorite Chef and between 11 siblings the Girouxs know good food. Anne shared with us her recipes for several Thanksgiving favorites that are simple to … [more]

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