Home

finger food

Firecracker shrimp

This festive appetizer, which is great for a Fourth of July gathering or a Chinese New Year celebration, looks just like a firecracker. In China firecrackers light up the sky on New Year’s Day. … [more]

Chesapeake Crab Fritters

These little fritters pack the taste of the Chesapeake Bay region into tasty little morsels. This recipe makes about 8 servings. [more]

Roquefort Stuffed Dates Wrapped in Bacon

This is one of my favorite variations of Devils-on-Horseback. But instead of prunes, dates are used and pungent blue cheese is added for a counter to the sweetness. Make about 24. [more]

Spiced Coconut Shrimp with Tangy Orange Dipping Sauce

I adapted this recipe that my chef friend, Chris, passed along to me.This has become one of my favorites. The spices counter balance the sweetness of the coconut. When this is dipped into the orange … [more]

Syndicate content